The best cocktails in Southend!
Join us at the Fahrenheit Bar and enjoy a range of delectable cocktails – made with the freshest ingredients by our expert mixologists. The ideal venue for drinks with friends, an aperitif, or to unwind at the end of the evening. Our featured cocktails are a specially selected mix of old and new, with something for everyone. Also enjoy two-for-one on all cocktails, every day between 4pm and 8pm.
|Cherry Brandy, Smirnoff Vanilla Vodka, grenadine, Crème de Cacao and lemonade|
|PORN STAR MARTINI||£8.50|
|Sipsmith Vodka, passion fruit purée, vanilla syrup, lime juice and a shot of prosecco|
|Patron Silver Tequila, Cointreau and lime juice|
|Espresso coffee, Sipsmith Vodka, Kahlúa and syrup|
|LIFE IS PEACHY||£8.50|
|Bombay Sapphire Gin, peach purée, apple liqueur, lychee liqueur and lemonade|
|Amaretto, sugar syrup and fresh lemon|
|Sipsmith Vodka, Cointreau, cranberry and lime|
|Bacardi Carta Blanca White Rum, lime and mint leaves|
|Bacardi Carta Blanca White Rum, lime and strawberries, blended with ice|
|LONG ISLAND ICED TEA||£8.50|
|Eristoff Vodka, Bombay Dry Gin, Patron Silver, Bacardi Carta Blanca White Rum, Cointreau and Coke|
|Malibu, pineapple and coconut cream, blended with ice|
|Bacardi Carta Blanca White Rum, orgeat, lime juice and pineapple juice|
|Apple juice, lime, gomme, mint leaves and lemonade|
|VIRGIN PINA COLADA||£4.50|
|Pineapple juice, cream and coconut syrup|
|Strawberry syrup, lime cordial and lemonade|
|VIRGIN PORN STAR MARTINI||£4.50|
|Passion fruit purée, vanilla syrup, lime juice and apple juice and a shot of lemonade|
One of our most popular summer drinks, this combination of Rum, sugar, lime & mint is a Cuban highball!
Refreshing, energising and speaks of summer!
Ingredients: 1.5 x limes – cut into wedges, handful of fresh mint, 2.5 tsp granulated sugar, crushed ice, 65ml white rum, soda water
David Jarrett, who has cooked for the Royal Family at various functions, has been with us since 2001 and takes as much pride in the bar food he produces at the Rendezvous as the signature menu he serves in Elements Restaurant.
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