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  • Elements Restaurant Southend

ELEMENTS RESTAURANT

Traditional fine dining and great service and a touch of sophistication!

With the best quality ingredients, hand-picked by our Head Chef David Jarrett, you are sure to get a quality dining experience on every occasion. Our Signature menu boasts a wide selection of meat, fish, and vegetarian options designed by David, who has more than 35 years' experience working in five-star hotels, and has even cooked for the Royal Family at various functions.


Restaurant Manager Javier Tejero will delight you and your guests with excellent personal service. Born in Tenerife, Javier's Spanish charm and 40 years' hospitality experience will make it a night to remember.


The layout of Elements makes it ideal for all sorts of occasions, from an intimate dinner to a big birthday party. Private dining is also available.


Elements is proud to serve Buccleuch Scotch beef, as served by Marco Pierre White at our sister property Alea Nottingham.


You are welcome to pay with Total Rewards credits. Or remember to hand over your Total Rewards card when you pay to earn credits for future use.

MENUS

STARTERS

MAINS

SIDES

DESSERTS

WINE

RED

WHITE

ROSE

COFFEE

STARTERS

MAINS

DESSERTS

CHAMPAGNE AND SPARKLING

WHITE WINES

RED WINES

ROSE WINE

SUNDAY ROAST

Available all day and great value for money.

Three courses - £15.99 per person

As the restaurant is situated in the casino building, diners must be 18 or over. ID will be required for patrons who appear to be under 25.

GOT A QUESTION?

ELEMENTS RESTAURANT GALLERY

FOOD FOR THOUGHT

CHEF AND BARTENDER OF THE YEAR HIGHLIGHTS

Our best Chefs and Bartenders have been busy preparing for our annual competition, where teams from all our UK Total Rewards casinos come together to compete for the top spot. Watch the video below for highlights of the day, including the winners.

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